Butterbeer Frap Recipe:
- Begin with a Creme Frappuccino base. Make sure to ask for whole milk because it is required to reach the right consistency (2% or non-fat milk does not work).
- Add Caramel Syrup: 2 Pumps for Tall, 2.5 Pumps for Grande, 3 Pumps for Venti
- Add Toffee Nut Syrup: 2 Pumps for Tall, 2.5 Pumps for Grande, 3 Pumps for Venti
- Optional: Top with Caramel Drizzle
Butterbeer Frap |
No comments:
Post a Comment